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Do You Know The Muffin Man?

11/21/2013

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Side by Side MUFFINS

Sometimes it is hard for us to match some of the competition that we look up to everyday. We do our best to partner with vendors that are local and offer fresh items for good prices. 

The Danish Pastry House happens to be a neighborhood bakery that makes their muffins daily. In fact, bakers start as early as 1am! Each batch consists of about 3 dozen muffins. Once the muffins come out of the oven, they are packaged and sent for delivery by 3am.

Below are a list of ingredients from the Danish Pastry House's muffins compared to another companies offerings. On the right, we got confused after 'Muffin' but we hope that the comparison provides you with the information you need to make your muffin decision.
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Ingredients: All Purpose Flour, Blueberries, Granulated Sugar, Egg, Whole Milk, Butter, Baking Powder, Salt.

MADE BY HAND DAILY
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INGREDIENTS: Muffin: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Enzyme, Riboflavin, Folic Acid), Sugar, Water, Eggs, Soybean Oil, Blueberries, Sweetened Wild Blueberries (Wild Blueberries, Sugar, Wild Blueberry Juice Extract, Wheat Flour), Contains less than 2% of the following: High Fructose Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Modified Corn Starch, Natural and Artificial Flavor (contains milk ingredients), Soy Protein Isolate, Salt, Whey (a milk derivative), Mono and Diglycerides, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Polysorbate 60, Gelatinized Wheat Starch, Propylene Glycol; Topping: Sugar.

source: www.dunkindonuts.com

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Pictures of the DPH bakers working on our order for this morning - Nov 21st. These are being served today.
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Five Reasons Mobile Payments are Good for Business

11/8/2013

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“Mobile payments” seem like the buzzword of the year. And, like any buzzword, there's been a lot of debate from people in the tech space about whether it’s a fad, or whether it’s here to stay. Are mobile payments actually worthwhile? Interestingly, businesses themselves have been conspicuously absent from the debate.

Businesses’ omittance from the discussion is probably due to a lack of success with mobile payments, or, at the very least, enough success to put a stake in the ground on the topic. But as the director of marketing for Sebastians, a quick service restaurant that has had huge success with mobile payments, I’m excited to jump into the conversation. I can tell you from experience, mobile payments can definitely help a business grow.

Read more: insights.wired.com
Follow Sebastians Marketing Team for more insights on technology, industry and design
Follow Wired: @Wiredinsights on Twitter | InnovationInsights on Facebook
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Mobile payments can help better connect with customers.
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How do you celebrate Halloween?

11/1/2013

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Happy Halloween From our awesome staff at Sebastians!

Sebastians employees Emioni, Soumya and Evelyn show there Halloween love. 

Make sure to follow us on Instagram and keep up to date with everything Sebastians!
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