Totally Vegan Mexican Fiesta Salad!

#WickedFresh Challenge #vegan Bisalda's Mexican Fiesta Salad Day 11.. CUSTOM MADE SALAD: Romaine, Corn Salsa, Sunflowers Seeds, Black Beans, Garbanzo Beans, Grape Tomatoes & Cucumbers w/ Red Wine & Balsamic Vinaigrette, Salt, Pepper, EVOO & a touch of CAYENNE Pepper.. SIDE of Guacamole and 1/2 bag of JALAPEÑO CHIPS.

A photo posted by Sebastians Cafes (@sebastianscafe) on Feb 12, 2015 at 12:11pm PST